Apple is hiring a pizza cook. Here’s the job description:

The ideal candidate has extensive experience making pizza dough from scratch and is able to portion and toss the dough; possesses the ability to hand stretch the pizza (without using a rolling pin) and cook the pizza to order in a high temperature oven. The cook will also prep and maintain all food items necessary to make a variety of pizzas (toppings, sauces and related prep).

At least 2-4 years of experience working a high volume wood burning pizza oven featuring thin crust, Neapolitan style pizza.

Two things:

1. I love that this description is so detailed. No rolling pin pizza at Apple, only hand stretched thin crust.
2. Clearly this is related to an upocoming product announcement at WWDC. The Mac Pro is roughly the size of 4-5 pizzas…the Mac Pizza? Can’t wait.

(via Doug Stephen via reddit.)